Banana Bread

Best part working for home; getting to make yummy breakfast.


  • 1 stick butter (1/2), softened
  • 1 cup sugar
  • 2 eggs, beaten
  • 1 1/2 cups flour
  • 1 tsp. baking soda
  • 1/2 tsp. Salt
  • 1 cup mashed bananas (about 3)
  • 1/2 cup sour cream
  • 1 tsp. Vanilla
  • 1 cup walnuts, chopped (optional)


•Preheat oven to 350 degrees. Grease and flour one 9-inch loaf pan (or 3 small ones). Pan should be 3/4 full of butter
• In a large bowl, cream the butter with sugar until light and fluffy. Add the eggs and mix well.
• Whisk together the flour, baking soda, and salt combine with the butter mixture.
• Add the sour cream, bananas, and vanilla; stir well.
• Pour into prepared pans and bake for 50-55 minutes
• cool for 10 minutes and then turn the loaf out onto a rack

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